Governance
Effective organizations need a structure with clear responsibilities and specific procedures that ensure smooth operations and the creation of real value. Our Code requires high-quality governance and, within its own internal system, incorporates various decision-making bodies and an external, independent certification system.
Workers
One of the key drivers of change toward the integration of sustainable practices is, in fact, the workforce, which must be provided with decent and safe working conditions, as well as opportunities for professional development and training.
Consumers
We must provide them with high-quality products that are safe for consumption, but also meaningful, respecting environmental and social conditions throughout the entire production chain. Consumers must also be provided with information and training on responsible consumption that is compatible with a healthy lifestyle.
Biodiversity
This is an area of great concern, one that commits us to preserving our natural heritage by recognizing endemic species and protecting areas of ecological interest. Biodiversity helps maintain the balance of ecosystems, keep soils alive, and ensure that wine production and the protection of nature can coexist.
Climate Change
It is undoubtedly one of the major challenges we have faced as a society in recent times. In the wine industry, we aim to reduce the emissions that contribute to this phenomenon through various practices and technological changes, while also protecting our soils and biodiversity.
Soil, Air and Water
These resources are essential to life and, therefore, must be protected and used responsibly. This requires a broad perspective that, in addition to considering work in vineyards and production sites, also takes into account potential impacts at the regional level and on nearby communities.
